All Products

33 products

BBQ Beef Sticks 1 oz (24 count)
BBQ Beef Sticks 1 oz (24 count)
Regular price $ 48.99
Smoked Uncured Pepperoni 6oz
Smoked Uncured Pepperoni 6oz
Regular price $ 10.99
Uncured Summer Sausage 6oz
Uncured Summer Sausage 6oz
Regular price $ 10.99
Original Beef & Pork Stick Minis (3 oz)
Original Beef & Pork Stick Minis (3 oz)
Regular price $ 7.99
BBQ Beef Stick Minis (3oz)
BBQ Beef Stick Minis (3oz)
Regular price $ 7.99

All Flavor-
All In 

From bold beef to lean turkey and smoky pork, every Vermont Smoke & Cure® meat stick is crafted with care, patience, and purpose. Choose from eight bold flavors in 24-count boxes, 3oz mini go packs for families on the move, 6-count pouches, or our all-in variety pack — honest, protein-packed snacks for those who go further.

No Antibiotics or Hormones 

No Artificial Preservatives 

Always Gluten-Free & MSG-Free 

Free From Major Allergens 

Made with Premium Ingredients 

fuel up.
go all in.
repeat.

Keep your favorite sticks coming — no shortcuts, no stress. Subscribe and save 10% on handcrafted meat snacks made to fuel you, your family, and every all-in day.

1. Always Stocked, Never Stressed
2. Save Every Time You Snack
3. Flexible, Simple, Yours
4. Stay Fueled, Go Further

Frequently asked question

The current online assortment includes turkey, beef, pork, and beef-and-pork meat sticks, mini meat sticks, variety packs, and 6 oz charcuterie products such as smoked pepperoni and summer sausage.

Standard meat sticks are 1 oz each. Mini Sticks are 0.5 oz each, offering a smaller individual portion.

Yes. Vermont Smoke & Cure states that its meat sticks are gluten-free and MSG-free.

No. Unopened sticks can be stored at room temperature through the Best Used By date. Once a package is opened, Vermont Smoke & Cure recommends refrigeration and consuming the product within a few days.

The online store includes 1 oz sticks in multipacks, 3 oz Mini Stick pouches, larger Mini Stick quantities, variety packs, and 6 oz charcuterie products. Availability depends on the specific product.